Fruit infusion | Hibiscus, Cherry, Gingerbread, Almond
Fruit infusion - Noël à Paris
Combining the flavor of hibiscus and rosehip with cherry and almond, a ruby-colored liqueur in which the spicy notes of ginger and gingerbread blend with passion into a deliciously tangy and fruity infusion.
Tasting
Attack
Gingembre, pain d'épices, cerise, amande amère
KNOW-HOW & QUALITY
Flavored loose teas and infusions